Now, I went to Florida under the guise of visiting my brother, but I have a confession: I have been dreaming about the chocolate/lime swirl ice cream cones at Nokomis Groves, a nearby citrus grove. I woke up on my birthday yesterday, eagerly awaiting an hour where it would not be absurd to suggest ice cream, and checked the computer for the citrus grove's hours. To my chagrin, they are closed until November. November? Darn those citrus groves and their seasons. Luckily, Dairy Queen was waiting patiently in the wings, with its long hours and convenient location, so I was still able to get my fix and fulfill my promise to the kids.
One of the highlights of my trip (other than being able to peacefully sit on a plane, sipping a coffee drink and reading a magazine) was the fact that I got to be Auntie Annie. I became a mother before I became an aunt, and I have found it difficult to be a fun aunt when I have my own kiddos to tend to. I got to read stories, snuggle, play, help a wounded knee--and I loved it.
Bohdana bought Lexie a new bike, which we assembled on our own, and Ty was the lucky recipient of Lexie's old Radio Flyer bike. We took the kids out to the park for some test drives and playground fun. Matt didn't join us on this and other outings because chemo makes his skin more sensitive to sunlight, and I can't blame him at all--even though I grew up here it is very difficult for me to be outside, even after the strongest heat of the day has subsided. Give me Colorado altitude and blue skies any day (and cue John Denver's Rocky Mountain High).
On Friday, Bohdana and I went out to lunch at a great place on the beach; we even saw dolphins frolicking in the ocean. Mom called home while we were out, and Matt told her he was helplessly lying in a pool of his own filth. :) He is waited on 95% of the time, and if he does something on his own he'll jokingly say in a pathetic voice that we are 'making his cancer hurt'.
Truthfully, Matt is doing really well. He took anti-nausea meds just for the first couple of nights after chemo. Our awesome aunt (guess which one!) sent Matt some natural (albeit illegal) anti-nausea meds, so occasional use of this has made a difference this round as well. We use the Eating Well Through Cancer cookbook daily--name your side effect, and it has a number of recipes that work to ease symptoms and get good nutrition into a patient. They are good recipes, too--we all ate the chicken with a sauce made from black beans, peaches, green onions and the sweet potato bisque. Matt has lost six pounds since the start of all this, but that will level off. He handled Treatment #2 much better than #1--less mouth burning/soreness, less nausea. He plans to go to work much of next week, since the Neulasta shot does such a great job of keeping his white blood cell count at a reasonable level.